CHOCOLATE RUM CREAM CUPCAKES

INGREDIENTS :
1 box chocolate cake mix,
3 eggs,
1/3 cup oil,
1.1/4 cup water,
3 cups cool whip,
1.1/2 teaspoons rum extract,
strawberries;
DIRECTIONS:
For chocolate cake follow box instructions , just add 1 teaspoon rum extract. Add 1/2 teaspoon rum to cool whip before frosting the cupcakes. Garnish with strawberries.