Showing posts with label Rum. Show all posts
Showing posts with label Rum. Show all posts

Tuesday, September 24, 2013

Monday, March 29, 2010

Monday, March 22, 2010

WAFER CHOCOLATE FRUIT NUT BARS and BACK TO DINOSAUR TIME

These yummy chocolate bars are made of chocolate cream, dried fruits (pineapple, mango and papaya, roasted nuts (almonds, peanuts and pecans), toasted coconut, vanilla and rum extract.

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Welcome to SPANISH TOWN
HALF MOON BAY CALIFORNIA



























AND...THEY WILL BE BACK... FOR REAL!

Monday, February 22, 2010

CHOCOLATE RUM PETIT FOUR

There are so many variety of PETIT FOUR - little cakes- but sometimes (actually most of the time) I like to create my own version of everything. My PETIT FOURS are made of cookie crumbs, butter, cream cheese, powder sugar, vanilla, rum, walnuts, raisins, cranberries, coated in white chocolate and topped with chocolate sprinkles. The outside looks like Petit Fours, but the texture resembles more of Truffles. We all love it! Definitely another dessert for my TEA TIME PARTY. I did not measure anything, I just mix a little bit of everything. For a better clean cut, I refrigerated for several hours.

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Today's picture!
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