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.....NINA'S RECIPES.....
Monday, June 29, 2009
DINNER IS SERVED!
SWEET AND SPICY
GARLIC
SALMON WITH ASPARAGUS AND RICE
TRIPLE CITRUS ICE FUSION
INGREDIENTS:
Apple juice, Apricot compote (fruit and juice), Lychees in heavy syrup (fruit and juice) Pineapple (fruit and juice), lemons plus juice, limes plus juice, grapefruit plus juice, ice;
LUNCH SPECIAL - GARLIC PEPPERED SHRIMP WITH SAUTEED ASPARAGUS AND GOLDEN POTATO
ASSORTED FRESH COLORFUL SALAD
GOOD MORNING - BREAKFAST
VEGETABLES CHEESE AND SAUSAGE OMELETTE
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Nina
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