For the base of this cake you will need one box chocolate cake mix, 3 eggs, 1/3 cup veg. oil, 1.1/4 cup water.
For the pistachios mousse you will need 1 pk. pistachio pudding, 1.1/2 cups milk, 1.1/2 cups whipped topping, 2 teaspoons clear gelatin.
To caramelize apricots, you will need 1 cup sugar, 1 cup water, 1 teaspoon vanilla extract and 3 cups fresh apricots.
For the pistachios mousse you will need 1 pk. pistachio pudding, 1.1/2 cups milk, 1.1/2 cups whipped topping, 2 teaspoons clear gelatin.
To caramelize apricots, you will need 1 cup sugar, 1 cup water, 1 teaspoon vanilla extract and 3 cups fresh apricots.
Ce buna trebuie sa fie!...si ce bine arata!
ReplyDeleteHi Carmen, este foarte foarte bun! Sint in criza de timp. Voi reveni cu reteta completa. XO
ReplyDeletedeliciu!felicitari,arata...BEST!
ReplyDeleteNina this is incredibilely delicious !
ReplyDeleteHi..this cake looks so tempting... hmmmm delicious..
ReplyDeleteMerci, Merci, Alison, good morning!!! XO
ReplyDeleteHi Mary, thank you so much! Grazie bella, ciao,
ReplyDeletexoxo
Thank you very much EJay @ Rafiqin Cakes & Photography; greeting from California to Malaysia ! XO
ReplyDeleteharika gözüküyo çok iştah açıcı ellerinize sağlık sevgilerrr
ReplyDeleteWow Nina è bellissima... chissà che buona!!
ReplyDeleteit is a delicious cake, I will copy it with your permission, thank you very much, it turns out to be beautiful and rich
ReplyDeletemuchos besos.
Много красиво и свежо!Поздрави!
ReplyDeleteDear, Nina!
ReplyDeleteThis recipe sounds very interesting and tasty!
Cheers, Dimi :-)
re: Hi Nina, thanks for visitting my blog. Actually Balasan ( Balas is the root word ) mean Reply / replying...
ReplyDeleteA weeks ago, her boyfriend sent her a box of strawberry cupcakes to suprise her actually..
By the way, it's nice to know you. Hope we can be a friends.
Nina you are a deliscious artist...so many good things.
ReplyDeletekiss
My stomach is growling; I love pistachio. YUM
ReplyDeleteOh my god....fantastic!!!!
ReplyDeleteSuuuuuper prajitura!
ReplyDeleteArata minunat, iar gustul parca-l simt deja!
Felicitari!
Si ca semn ca te... admir,
la mine pe blog te asteapta... premii-n sir...
Ha-ha! iar am facut o poezea :)
Un pupic si o imbratisare de la mine!