CHOCOLATE LIME MOUSSE CAKE

INGREDIENTS FOR CAKE:
1 box Super Moist Milk Chocolate Cake Mix,
3 eggs,
1.1/4 cups water,
1/3 cup vegetable oil;

INGREDIENTS FOR LIME MOUSSE:
2 pk. 3 oz. Lime gelatin dessert,
4 cups whipped topping,
1 teaspoon vanilla extract,
1/2 cup powder sugar,
2 cups boiling water;
mint leaves and fresh raspberries for garnish (optional)

DIRECTIONS:
For the cake follow package instructions. For mousse, combine all the ingredients, pour over the cake, refrigerate until firm.