Wednesday, February 17, 2010

LACE CREPES WITH HOMEMADE APRICOT JAM


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26 comments:

  1. AshleyFebruary 17, 2010 at 5:20 PM

    Nina, those are beautiful. I have never seen those before! Did you just drizzle the batter on the skillet?

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  2. NinaFebruary 17, 2010 at 5:45 PM

    Hello Miss Ashley, that's exactly what I did, aren't they pretty?

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  3. BoFebruary 17, 2010 at 10:26 PM

    Nina,
    Those are so pretty!

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  4. NinaFebruary 17, 2010 at 10:30 PM

    Thank you Bo, nice to see you again...

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  5. KataFebruary 18, 2010 at 12:10 AM

    This is a good idea!

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  6. fimereFebruary 18, 2010 at 1:22 AM

    jolie crêpe on dirait de la dentelle
    bonne journée

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  7. MerchiFebruary 18, 2010 at 5:00 AM

    Delicious, and stunning photos as always.

    kisses :)

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  8. Khadija El Mary February 18, 2010 at 9:15 AM

    OHHHHHHHHHH Ninaaaaaaaaaaa that's so cuteeee!
    How did you do that? Absolutely gorgeous!
    I'm speechless, you're a very talented lady!
    Have a great night,
    Cheers

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  9. Ana ThomasFebruary 18, 2010 at 10:23 AM

    Nu ma pot abtine sa te felicit din nou pentru minunatele fotografii!!!Suuuperbe!
    Cat despre ingenioasele clatitutze, ce sa mai zic....m-ai dat gata!
    Chiar azi-dimineata am scos din congelator ultima punga de visine...vreau sa fac o dulceata, va merge la fix cu clatitele tale!
    Te imbratisez, numai bine!

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  10. RicoFebruary 18, 2010 at 10:55 AM

    Definitly a great visual and the flavours are just some of my favourite combined....well done really liked this one ..thanks kisses xxxx

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  11. elifFebruary 18, 2010 at 11:00 AM

    mmmmm they look so nice and delicious, Nina:)Hugs and kisses..

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  12. CatherineFebruary 18, 2010 at 12:24 PM

    This looks so good Nina!

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  13. NinaFebruary 18, 2010 at 6:56 PM

    Kata, I wish I can take full credit for it, but unfortunately it's not 100% my idea, just 50%!

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  14. NinaFebruary 18, 2010 at 6:57 PM

    Fimère, merci, merci...

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  15. NinaFebruary 18, 2010 at 6:58 PM

    Merchi, thank you so much, kisses to U 2 !

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  16. NinaFebruary 18, 2010 at 7:01 PM

    Mamatkamal :))) I liked your reaction, cute!
    Just put the crepes batter in a plastic bottle with small opening and squeeze directly into the frying pan!

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  17. NinaFebruary 18, 2010 at 7:03 PM

    Ana, merci pentru felicitari aprecieri. pup... VISINE???de unde????

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  18. NinaFebruary 18, 2010 at 7:05 PM

    Rico, where have you been??? Long time no see!!!
    Hope everything is ok in your little corner of this world! Thanks for passing by! See you soon!
    XOXO

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  19. NinaFebruary 18, 2010 at 7:06 PM

    Thank you Elif dear, hugs and kisses 2U2 :)))

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  20. NinaFebruary 18, 2010 at 7:07 PM

    Catherine (The Great...) thank you so much! xo

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  21. Ana ThomasFebruary 18, 2010 at 7:57 PM

    Ehhhh, poveste funny cu visinele mele...
    Langa casa unde ma stat inainte era o casa de americani, in fata casei lor, un copac care mie mi s-a parut a fi visin...
    M-am dus la ei si i-am intrebat,,,raspunsul lor a fost: "Nu stim ce copac e sau ce fructe face, stim doar ca sunt atat de acre ca nici pasarile nu le mananca!"
    Nina draga, erau niste visine nevinovate!!!
    Din care am facut toata vara dulceata, visinata si mi-am pus si la congelator...
    Te pup!Numai bine!

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  22. NinaFebruary 18, 2010 at 8:07 PM

    Ana (tartoras) interesanta povestioara ta cu visinile. Eu nu am vazut nici pomi si nici la marketuri de nici un fel; lucky you!!! mmm...o visinata as vrea si eu sa fac; dulceata cumpar de la rusi din S.F.
    pup si eu! Pa pa...

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  23. Katy ~February 20, 2010 at 3:13 AM

    These are fun and BEAUTIFUL! You never cease to amaze me.

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  24. NinaFebruary 20, 2010 at 10:42 AM

    Hi Katy :)) thanks!

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  25. LillyApril 18, 2010 at 2:20 AM

    Te descopar incet incet!O idee splendida!

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  26. Liana10July 5, 2010 at 3:10 PM

    Si eu le-am facut! Alt model ;-)))

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