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Thursday, January 7, 2010

MACARONI VEGETABLE SOUP, HAM PATTIES WITH POTATO SQUASH STEW, RED CABBAGE SALAD and A "SUNSHINE" AWARD

THANK YOU ELIF!
http://laboratuarimmutfak.blogspot.com/
What a beautiful "Sunshine" on my blog!
I would love to offer "Sunshine Award" to the following :
Davella - Just Me - Tartoras - Dimitrana - Milena - Dana - Daniela - Cami's Magic world -
- Abelha Maia - Jade -


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HEALTHY FRUIT SNACK and SOFT AND CHEWY CHOCOLATE CHIP COOKIES - PILLSBURY RECIPE # 2

- BANANA -
- BLACKBERRY -
- RASPBERRY -

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INGREDIENTS:
(6 dozen cookies)
1-1/4 cups granulated sugar,
1-1/4 cups packed brown sugar,
1-1/2 cups butter, softened,
2 teaspoons vanilla,
3 eggs,
4-1/2 cups all purpose flour,
2 teaspoons baking soda,
1/2 teaspoon salt,
3 cups chocolate chips;
DIRECTIONS:
1. Heat oven to 375 F. In large bowl beat granulated sugar, brown sugar and butter with electric mixer on medium speed until light and fluffy. Beat in vanilla and eggs until well blended. On low speed, beat in flour, baking soda and salt until well combined, scraping bowl occasionally. Stir in chocolate chips.
2. Drop dough by rounded tablespoonfuls 3 inches apart onto ungreased cookie sheets.
3. Bake 8 to 10 minutes or until lightly golden brown. Cool on wire rack.
Enjoy!