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Monday, January 30, 2012

Saturday, January 28, 2012

Wednesday, January 25, 2012

Sunday, January 22, 2012

CRAB CROQUETTES



INGREDIENTS:
1/4 chopped green onion,
1 tbsp. butter,
1/2 tsp. dry mustard,
1/4 tsp. garlic powder,
1/4 tsp. salt,
6 oz. shelled cooked crab,
2 large eggs,
3/4 cup bread crumbs,
oil for frying;
Saute onions in butter for 1 minute;transfer to a large bowl; add mustard, garlic powder,crab, eggs lightly beaten, and bread crumbs; stir until blended.
Form mixture into 1-1/2 in. balls; roll into bread crumbs and fry until golden brown. Serve hot with mustard, hot sauce or desired sauce.






Friday, January 20, 2012

Thursday, January 19, 2012

Tuesday, January 17, 2012

Monday, January 16, 2012