.

.

Monday, December 20, 2010

CINNAMON CRUMB CAKE


CRUMB MIXTURE:
4 tbsp. sugar
2 tbsp. flour
2 tbsp. butter, solid
2 tsp. cinnamon
CAKE MIXTURE:
1 1/2 c. sifted flour
3 tsp. baking powder
1/4 tsp. salt
3 tbsp. sugar
2 tbsp. butter
1 egg
Milk
Cake mixture: Sift flour, baking powder, salt, sugar. Mix thoroughly together then cut in butter with knife to form a coarse mixture. Blend with fingers. Beat eggs and add enough milk to make one cup. Add to flour mixture and pour in cake pan. Top crumb mixture. Bake at 400 degrees in oven for 25 minutes. 8 inch bake pan




CANDLE LIGHT - CHRISTMAS 2010 -