- Frosting:
- 1 cup powdered sugar
- 1/2 teaspoon vanilla extract
- Dash of salt
- 1 (8-ounce) block, cream cheese, softened
To prepare frosting, combine powdered sugar and remaining ingredients in a medium bowl. Beat with a electric mixer at medium speed until combined. Increase speed to medium-high, and beat until smooth.
que bonitos y ricos ummmmmm....un saludiño
ReplyDeleteI love the perky little flower on top!
ReplyDeletewow, beautiful!!!
ReplyDeleteHi Nina, It looks delicous and very good choice for hot summer days meanwhile unfortunately I couldn't make comment because there was a problem with your website but now it's ok:)
ReplyDeleteWonderful sweet delight! Love the swirl and the sugar flower on top of it!
ReplyDeletexoxox
These cupcakes are adoreable!
ReplyDelete