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Wednesday, July 15, 2009

ZUCCHINI CHEESE BURGER

INGREDIENTS:
2 cups shredded zucchini,
1 cup shredded mozzarella cheese,
1 cup chopped onion,
3 large eggs,
1 cup flour,
1 cup finely chopped fresh parsley,
1 teaspoon salt,
1 teaspoon pepper,
oil for deep frying;
Mix all ingredients; spoon mixture into hot oil 3,4 at a time; fry on both sides until golden brown.

Photobucket

9 comments:

  1. Inca o retetat pe placul meu.Am prestat mini qiuche intr-o forma mare...o bunatate...lumea nu se mai satura.Revin cu pozele de quiche peste citeva zile..... abea azi am ajuns din republica dominicana-vacanta.

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  2. Paradis, a fost haios ca eu tocmai plecasem de pe blogul tau si cind am revenit am gasit mesajul tau. Astept cu nerabdare sa vad pozele atit cu quiche cit mai ales din vacanta.
    XO

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  3. Delicious burguers, I will make soon because I love that recipe. Thanks for you works in my blog, you are very nice.... I love visit you
    A kiss from Spain

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  4. YUM! What a great way to use summer zuchinni! You always have the best recipes!

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  5. A kiss from California dear Mar! Thanks and see you soon!
    XO

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  6. Finsmom, thank very much for visit and comment!
    XO

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  7. these is a good idea for my zucchini's mountains.

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  8. Ciao Michela, can't wait to see your zucchini's mountains!
    Ciao, baci

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  9. sounds so delicious...I just love your recipes!!!

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