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Thursday, May 28, 2009

MEAT PATTIES AND LOW CAL. PASTA SALAD

INGREDIENTS FOR MEAT PATTIES:

1.1/2 lb. ground pork meat,
1.1/2 cups chopped onion,
4 minced garlic cloves,
2 eggs,
1/2 cup chopped fresh parsley,
1/2 cup chopped fresh dill,
1/2 cup biscuit mix,
salt and pepper to taste,
oil for frying;

DIRECTIONS:

Combine all the ingredients minus oil; form flat patties and fry them in hot oil on both sides for 6 minutes until meat is well cooked. Remove on paper towel to drain excess oil.
Serve with pasta, mashed potato, vegetables, rice...


INGREDIENTS FOR LOW CAL. PASTA SALAD:

4 cups cooked pasta,
1/2 cup thin sliced onion,
1 cup mixed thin sliced orange and yellow bell peppers,
1/3 cup chopped fresh parsley,
1/3 cup chopped fresh dill,
1/4 cup olive oil,
2 tablespoons white vinegar,
salt and pepper to taste;

Mix all ingredients until well coated; serve as is or as a side dish to your favorite meat or fish.

ENJOY!


Have a nice day!

4 comments:

  1. Foarte delicioase si gustoase Chiftele ai fäcut. Salata are Culori minunate..Compliment

    ReplyDelete
  2. Merci merci Jacob, hai la masa!!!
    XO

    ReplyDelete
  3. Your picture is fabulous, and so is that meal. Well done!

    ReplyDelete