

All you need is some onions...

...scooped...


...stuffed with mixture of ground meat (pork in this case), rice, chopped onion (from scooping) tomato paste, salt, pepper; I made to much of this stuffing and I use it all in the same dish; the more the better...

...bake it for almost one hour at 400 F; I added some mozzarella cheese 5 minutes before I remove it from the oven...


...and this is it!
Soooo delicious; garlic bread IS A MUST with this dish !!!
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