Friday, May 8, 2009


These sandwiches are very easy to make considering the fact that this chicken is from the Deli department, freshly made when I just happened to pass by. How can I resist this temptation?!
The fresh french baguettes...ohhh....another temptation....I just had to get it. All the way back home, I was thinking how can I serve these crispy fried pieces of chicken...
So, here is what I've decided to do; I've made a creamy dressing of mayonnaise and horseradish;
I've spread over few bread slices (so hard to slice a warm fresh bread...) then I've sliced the chicken, some pickles and tomatoes, red onion and Dijon mustard on the side.

Yay, they like it!!!

Hope you like it to!


Have a nice day!

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