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Wednesday, May 27, 2009

ROASTED PORK AND CARAMELIZED ONION WITH SWEET CHILI SAUCE IN PITA POCKET

INGREDIENTS:

1 lb. pork meat cut in small pieces,
1 sliced large onion,
1 tablespoon olive oil,
1 teaspoon Montreal seasoning,
2,3 tablespoons soy sauce,
2,3 tablespoons sweet chili sauce (plus extra for dipping)
2,3 pita bread cut in half;

DIRECTIONS:

Cook meat in one tablespoon olive oil until brown; add seasoning, 2 tablespoons soy sauce, 2 tablespoons chili sauce; cook for 1 minute stirring; add onion and keep cooking and constantly stirring until onion turns lightly brown and glossy; add one more tablespoon of soy sauce and chili sauce; no salt or pepper needed when you use Montreal seasoning.

Stuff each half of pita bread and serve right away.


ENJOY!

12 comments:

  1. This looks delicious! Can you share the recipe? I'd love to have it.

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  2. Looks fabulous! Delicious combination of flavors. I love caramelized onions!

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  3. Hi Barbara, thanks for comment. Here is the recipe. Hope you make it and like it, let me know ok? XO

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  4. Thank you Katy; I've posted the recipe per Barbara's request, maybe you will try it 2 ??!!
    I was not in the mood for real cooking due to the 95 deg. outside...so this is what I come up with, fast, easy and tasty...

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  5. Alison, merci de vizita asa matinala (la tine...)
    XO

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  6. this is really fast, easy and very tasty! I love soya nad chili sauce in meal, very much! btw, you don`t have to bother with google research for pie, I can do it myself, but thank you very much, I think that recipe is very close to origin:))) big kiss!!!

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  7. Hallo Nina,

    foarte gustos. Carne si Ceapä präjitä, yumm....
    Si si fein imapketat.Chilisauce este dulce-acrä ??

    LG Jacob

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  8. Hallo Jacob, good morning la tine sau cum zici tu acolo "guten morgan" (?)...any way, merci de vizita; da, carne prajita cu ceapa si soy sauce plus chili sauce care leaga, plus gustul de dulce acrisor picant; gusta excelent!
    XO

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  9. oh my gosh... that looks out of this world!

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