INGREDIENTS:
2 cups grapes,
2 cups cubes cut appels,
1/2 cup pine nuts,
1 teaspoon vanilla extract,
1 teaspoon rum,
1/4 cup sugar,
3 tablespoons lemon juice;
Mix,
Serve,
ENJOY!
2 cups cubes cut appels,
1/2 cup pine nuts,
1 teaspoon vanilla extract,
1 teaspoon rum,
1/4 cup sugar,
3 tablespoons lemon juice;
Mix,
Serve,
ENJOY!
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Sounds yummy! Thanks for following! Have a great Easter weekend!
ReplyDeleteThank you Rhonda; Happy Easter to you too!
ReplyDeleteWow, your food looks amazing! And I like how simple your recipes are. You have shown that beautiful, delicious food is not hard to make. I love fruit salad, and this one doesn't have the heavy sauce that many recipes have. Thanks!
ReplyDeleteHello Sheila, thank you for your lovely comment and for following me. I like simple recipes too, but I love the complicated once also; it's a chalenge for me!
ReplyDelete