CARROT CAKE CUPCAKES

LEFTOVER BREAKFAST TRANSFORMATION

"IHOP" breakfast leftover...french fries, spinach omelette, fruits, pancakes...

I just added some sauteed red onion, chicken and some spices to the cut up french fries and omelette and here is the transformation of leftover breakfast into a delicious lunch!

CRAB PASTE APPETIZER

SUMMER FRESH FRUIT SALAD

SPINACH TOMATO AND CHEESE SALAD

BANANA MAPLE DESSERT

STRAWBERRY MARGARITA

INGREDIENTS:

• 6 fluid ounces tequila
• 2 fluid ounces triple sec
• 8 ounces frozen strawberries
• 4 fluid ounces frozen limeade concentrate
• 6 cups ice
• 
  
• DIRECTIONS:

Place ice in a blender and crush for 15 to 20 seconds. Add frozen strawberries, tequila, triple sec, and limeade. Blend until smooth

SPICY CHICKEN NUGGETS

CHOCOLATE CHIP COOKIES - GIFT BOX-

SAUTEED CABBAGE AND TOMATO