🌶️🌶️🌶️CHILI PEPPERS JAM WITH GARLIC🌶️🌶️🌶️DULCEATA DE ARDEI IUTI CU USTUROI !!!🌶️🌶️🌶️

CREPES WITH HOMEMADE PLUM PRESERVE - GOODBYE AUGUST !

STRAWBERRY JAM

2 lb. (1kg) strawberries, 4 cups sugar (1kg) , 1/4 cup lemon juice (zeama de la o lamiie);

In a heavy bottomed saucepan, mix together the strawberries, sugar, and lemon juice. Stir over low heat until the sugar is dissolved. Increase heat to high, and bring the mixture to a full rolling boil. Boil, stirring often, until the mixture reaches 220 degrees F (105 degrees C).
Transfer to hot sterile jars, leaving 1/4 to 1/2 inch headspace, and seal. 

COZONACEL CU GEM DE CAPSUNI SI NUCA

STRAWBERRY CREPES WITH COOL WHIP (clatite cu capsuni si frisca)

PLUM JAM CRESCENTS

CREPES WITH HOMEMADE JAM

SATURDAY MORNING BREAKFAST

GOOD MORNING SUNSHINE!

Our breakfast for this morning:
2 sunny side up eggs, bacon, toast, butter, homemade apricot jam, coffee with vanilla creamer topped with cool whip and orange slices!
Have a lovely day everyone!