INGREDIENTS:
3 hard boiled eggs,
3 tablespoons mayonnaise,
3 tablespoons liver pate,
1 tablespoon yellow mustard,
DIRECTIONS:
Cut eggs in half; gently remove yolk and place it in a small mixing bowl; add mayonnaise, mustard and liver pate; mix until smooth; stuff eggs by spoon or cake decorator...
garnish with tomato; (or cucumber, olives, pickle etc...)