Tuesday, February 16, 2010

BROKEN LASAGNA

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I know that the Italians have a specific name for this kind of pasta but I can't remember right now. This recipe is so easy to make; all you have to do is:
Break lasagna noodles into bite-sized pieces and cook . When they’re al dente, toss together the lasagna noodles with your favorite sauce , topped with Parmesan cheese, then, dig in.

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17 comments:

  1. Nuccio GattoFebruary 16, 2010 at 9:18 PM

    Che lasagna!!! Defininirei questo piatto esplosivo!!! Quella lasagna riccia cosi come la hai preparata dev'essere gustosissima, io la chiamerei "Lasagna riccia alla vesuviana" complimenti sempre per le particolari preparazioni, baci Max.

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  2. NinaFebruary 16, 2010 at 9:50 PM

    Max, che parole tu sei....mi piace, grazie! :))))
    baci baci

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  3. CARMENFebruary 16, 2010 at 10:18 PM

    O farfurie apetisanta! dar nu acum la micul dejun :) Te rog Nina, tine o portie calda, mai vin o data în pauza de 12, la amiaza :)
    O zi buna!

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  4. NinaFebruary 16, 2010 at 11:19 PM

    Carmen, chiar am zimbit; daca tu ai fructe pentru dinner, la micul dejun sigur nu vei avea pasta cu sos; pentru lunch deci, te astept, plus mai pregaresc si o salata... :)))

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  5. Araba FeliceFebruary 16, 2010 at 11:37 PM

    Nina, such an original recipe!

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  6. Agenda di Nico February 16, 2010 at 11:45 PM

    Lasagne preferatele mele! Mi-ai facut o pofta ...la ora asta cand fac micul dejun !
    o zi buna..ciao!

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  7. NinaFebruary 17, 2010 at 12:00 AM

    Grazie arabafelice, thank you! :)

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  8. NinaFebruary 17, 2010 at 12:05 AM

    Ciao Nicoleta! daca tot sint preferatele tale precis sti si cum se numesc?! Stiu ca au un nume specific...
    bon apetit la micul dejun si meci de vizita! :)
    Ciao

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  9. fimereFebruary 17, 2010 at 12:24 AM

    une recette simple et originale, j'adore
    bonne journée

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  10. MerchiFebruary 17, 2010 at 7:26 AM

    A lasagna very appetizing.Undoubtedly original.

    Kisses :)

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  11. Federica SimoniFebruary 17, 2010 at 8:26 AM

    wow un piatto super!! buonissime e invitanti!! le foto sono una meraviglia!!! ciao!

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  12. Ana ThomasFebruary 17, 2010 at 9:08 AM

    Ehhhh, Nina si la tine a venit primavara...
    Super usoara reteta ta...buna rauuuu!Eu le fac Carbonara, imi plac la nebunie!
    Pupici...
    Primavara frumoasa!

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  13. HayleyFebruary 17, 2010 at 9:44 AM

    Lovely pasta recipe..looks so delicious!! pics are beautiful..

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  14. RobertaFebruary 17, 2010 at 11:21 AM

    ottime!! ho l'aquolina in bocca :) bravissima!!

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  15. NinaFebruary 17, 2010 at 1:33 PM

    Fimere,
    Merchi,
    Federica,
    Merci, Grazie ...

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  16. NinaFebruary 17, 2010 at 1:36 PM

    Ana(tartoras)... da, a venit primavara si la mine!
    Carbonara...trebuie sa studiez, nu cred ca stiu cum este, sper cu mult sos...
    Primavara frumoasa si pe strada ta draga Ana!
    pup pup

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  17. Katy ~February 19, 2010 at 12:01 PM

    Now I know what to do with those lasagna noodles that I have remaining. Very clever. thank you for this excellent suggestion.

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