STRAWBERRY MARGARITA

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INGREDIENTS:
  • 6 fluid ounces tequila
  • 2 fluid ounces triple sec
  • 8 ounces frozen strawberries
  • 4 fluid ounces frozen limeade concentrate
  • 6 cups ice

  • DIRECTIONS:
Place ice in a blender and crush for 15 to 20 seconds. Add frozen strawberries, tequila, triple sec, and limeade. Blend until smooth
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